Food Research New Ideas

 In 2019, North America and Europe are projected for a cumulative share of nearly 50% in global kombucha landscape. Estimated to display robust year on year revenue growth at a just-under 15%, the global kombucha market is likely to exceed the value of US$ 1.8 Bn in 2019. Prominently driven by rising awareness about its health benefits and originality of taste, kombucha reserves impressive growth in the consumption volume over next few years, according to a new Future Market Insights' intelligence study. Riding on the thriving trend of organic and natural foods and beverages, kombucha is lately witnessing promising growing consumption worldwide - especially in developed regional markets. More Sales Channels Are Embracing Kombucha Other than food and drink specialty stores that account for a dominant share of  kombucha market  value at present, the report forecasts growing sales of kombucha through grocery stores, C-stores, health foods stores, and across nationa...